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DANIEL MENARD

Bartender & Hospitality Professional

Summary

15 years of hands on bar and restaurant management experience. Skilled mixologist able to multi task, service orders efficiently in a high volume establishment. Flexible, hard working with a great attitude.

WHERE I HAVE WORKED

20152016

Bartender, Club Staff

Twist Nightclub - Miami Florida, USA

Maintained the highest level of service and courtesy towards patrons.

Monitored guests keeping them safe and consistently keeping up a high level of decorum in communication an d customer experience.

Served mixed drinks and draught at main bar on high volume nights.

Programmed and operated Silverware POS system according to drinks and prices with a la carte options.

Managed bar back and floor staff.

20132015

Bartender, Hospitality Staff

Celebrity Cruises - Miami Florida, USA

Bartender and Hospitality professional working on a internationally recognized cruiseline worldwide.

Ensured total satisfaction of guests, preparing several variations of unique cocktails to increase revenue and customer appeal.

Organized service area preparing condiments, restocking alcohol, ordering stock and reporting daily inventory levels.

Responsible for float and opening credit card batches, totals and preparing end of day batch processes for audit reporting.

20112013

Bartender & Caterer

Daniel et Daniel Catering - Toronto, Ontario Canada

Bartended high profile events, film crew craft services and corporate events across the GTA

Responsible for complete preparation of bar service and food set up.

Organized stock levels according to number of guests and particular function.

Operated open and cash bar, processing credit cards and making change.

Engaged with guests to ensure all liquor and license laws were complied to.

 

WHAT I CAN DO

mixed drinks, cocktails & Shooters:

Including But Definitely Not Limited To:

Alabama Slammer, Blue Lagoon, Bloody Mary, Bloody Caesar, Cap Cod, Cosmopolitan, Cuba Libre, Gin & Tonic, Harvey Wallbanger, Irish Coffee, Long Island Iced Tea, Marguerita, Mai Tai, Melon Ball, Mojito, Mint Julip, Old Fashioned, Paralyzer, Pina Collada, Sex on the Beach, Rum & Coke, Screwdriver, Singapore Sling, Sloe Screw, Smith & Wesson, Strawberry Daquiri, Tequila Sunrise, Vodka Collins, Vodka Red Bull, Vodka Tonic, Whiskey Sour, Manhattan, Peach Blossom, Rusty Nail,  Planters Punch, Tom Collins, Zombie.

Martinis:

Appletini, Blackforest, Cosmo, Butterscotch, Chocolate, Caramel Apple, Espresso Martini, Gin,  Key Lime, Metropolitan, Pineapple, Jolly Rancher, Pink Lemonade, Raspberry Martini, Vodka, Wallstreet, Watermelon Etc.

Shooters:

Alabama Slammer, B52,  Blowjob, Butternipple, Electric Kool-Aid, Flaming Sambuca, Fuzzy Navel, Kamikaze, Snake Bite, Peanut Butter & Jelly, Irish Flag, Orange Cream Sickle, Orgasm, Shamrock, Cherry Cordial, Irsih Car Bomb, Purple Hooter, Chocolate Cake. ETC.

SMART SERVE CERTIFIED

Certification Number: e160512327583

education

Concordia University Montreal, Quebec

1999-2001 BA Marketing -John Molson School of Business